Ethiopian Yirgacheffe

Grown on the rolling hills of southwestern Ethiopia, Yirgacheffe gourmet coffee is known as Ethiopia's Crown and Glory because of its high quality and distinctive flavor. Each batch is wet processed to improve its acidity and enhance its clean floral notes. Full bodied with mild earthy flavors. It produces a unique fragrance and a lingering intensified finish — sweet, rich and smooth, making it one of the best coffees in the world.